High quality durum wheat — Durum wheat with - a specific weight in kg/hl greater than or equal to 80, - a maximum of 20,0% of grains which have lost their vitreous aspect, - a maximum of 10,0% of matter which is not quality wheat grains of unimpaired quality of which a maximum of 7,0% of broken and/or shrivelled grains, a maximum of 2,0% grains damaged by pests, a maximum of 5,0% grains affected with fusariosis and/or mottled grains, a maximum of 0,5% of sprouted grains, - a maximum of 1,0% of miscellaneous impurities (Schwarzbesatz), - a Hagberg falling number of a minimum of 250
Part of: 100119 — Durum wheat — Other
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