HaiLang · EU Combined Nomenclature / TARIC

1605 29 00 05

Hargow made of prawn, wheat starch, tapioca, water, scallion, ginger, sugar, and salt; Shaomai made of prawn predominantly, chicken, corn starch, vegetable oil, black pepper, sesame oil, and water; Fried prawn wonton made of prawn, salt, oil, sugar, ginger, pepper, egg, vinegar, and soy sauce

Part of: 160529 — Shrimps and prawns — Other

Code: 1605 29 00 05
Type: CN/TARIC tariff line
Third country duty: 20.000 %

Related codes

1605 29 00 20 — Of the "Crangon" variety — Shelled and frozen
1605 29 00 30 — Of the "Crangon" variety — Other
1605 29 00 40 — Shrimps and prawns of the species Pandalus borealis, shelled, boiled and frozen, but not otherwise prepared
1605 29 00 45 — Shrimps and prawns of the species Pandalus montagui, shelled, boiled and frozen, but not otherwise prepared
1605 29 00 50 — Shrimps and prawns of the species Pandalus borealis, cooked and peeled for processing
1605 29 00 55 — Shrimps and prawns of the species Pandalus montagui, cooked and peeled for processing
1605 29 00 60 — Shrimps and prawns of the species Pandalus jordani, cooked and peeled for processing
1605 29 00 91 — Other — Shelled — Frozen
1605 29 00 96 — Other — Shelled — Other
1605 29 00 99 — Other — Other

Other nomenclatures

16052 — ТН ВЭД ЕАЭС: [с 01.01.17] креветки/[по 31.12.16] креветки и пильчатые креветки
160529 — US HTS: Shrimps and prawns: — Other:

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