Raw skins of sheep or lambs (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchment-dressed or further prepared), whether or not with wool on or split, other than those excluded by note 1(c) to this chapter
Part of: 41 — Raw hides and skins (other than furskins) and leather
Not sure this code fits your product? HaiLang AI determines the EU CN/TARIC code from a description in about a minute.