Tunas (of the genus Thunnus), skipjack tuna (stripe-bellied bonito)(Katsuwonus pelamis), excluding edible fish offal of subheadings 0302.91 to 0302.99: — Yellowfin tunas (Thunnus albacares)
Part of: 0302 — Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304:
N205577 · 2012-03-18 — The tariff classification of fresh/chilled tunas from Trinidad and Tobago.
The goods in question are fresh, headed and gutted (H&G) yellowfin tunas. They will be imported in chilled (not frozen) condition, with gel packs in insulated boxes. The applicable subheading for the above-described tunas will be 0302.32.0000, Harmonized Tariff Schedule of the United States (HTSUS), which provides for fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304: tunas (of genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding livers and roes: yellowfin tunas (Thunnus albacares). The rate of duty will be free. Duty…
810052 · 1995-05-19 — The tariff classification of red snapper, dolphin fish,salmon, tuna, shrimp, and clams from Mexico, Honduras, Brazil, andCosta Rica.
The merchandise consists of the following products: 1. red snapper - cleaned, gutted, packed in ice; head on or off, as required. 2. dolphin fish - cleaned, gutted, packed in ice; head on or off, as required. 3. salmon - cleaned, gutted, packed in ice; head on or off, as required. All types of salmon will be imported. 4. tuna - cleaned, gutted, packed in ice; head on or off, as required. Yellowfin and bluefin tuna will be imported. 5. shrimp - packed in ice, head on. 6. clams - in the shell, packed in ice. The applicable subheading for the red snapper will be 0302.69.4040, Harmonized Tariff…
Not sure this code fits your product? HaiLang AI determines the US HTS code from a description in about a minute.
Classify a product