Fish, frozen, excluding fish fillets and other fish meat of heading 0304:
Part of: 03 — Fish and crustaceans, molluscs and other aquatic invertebrates
H330112 · 2023-08-28 — Revocation of NY N306583; Tariff Classification of Frozen Buri Fish Collar
This letter is to inform you that U.S. Customs and Border Protection (“CBP”) has reconsidered New York Ruling Letter (“NY”) N306583, which was issued to Wismettac Asian Foods, Inc. on November 18, 2019. In NY N306583, CBP classified frozen collar of the fish buri, also known as Japanese amberjack or yellowtail (Seriola quinqueradiata), under subheading 0304.99.9190, Harmonized Tariff Schedule of the United States Annotated (“HTSUSA”), which provides for: “Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen: Other, frozen: Other: Other: Ocean.” We have reviewed…
956917 · 1994-12-08 — Pacific Cod Heads; Edible Fish Products
It is our understanding that the product will be frozen. The merchandise will be used for human consumption as an ingredient in various traditional seafood preparations, such as fish soup. FACTS: The Pacific cod fish are taken from the waters of the north Pacific. The cod heads, and parts thereof (including tongues and cheeks), will be inspected and verified as suitable for use in human food preparations, in accordance with the Seafood Inspection Program, United States Department of Commerce. ISSUE: What is the proper classification of the Pacific cod heads? LAW AND ANALYSIS: Classification…
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