In immediate containers each holding not more than 1.2 liters
Part of: 08111000 — Strawberries
b86223 · 1997-07-02 — The tariff classification of frozen fruit "puree" and frozen fruit "coulis" from Canada.
, Quebec, Canada, you requested a tariff classification ruling. The samples submitted with your letter were examined and disposed of. The merchandise, described as "frozen fruit puree" (apple), and "frozen fruit coulis" (kiwi, mango, raspberry, and strawberry), are prepared by blending fresh or frozen fruit pulp with sugar (10 percent, by weight, for the puree), or syrup (25 percent by weight, for the coulis), pressing it through a sieve, pouring into one-kilogram plastic containers (one-liter, by volume), and freezing. The fruits are not cooked, and contain no coloring or preservatives.…
b86222 · 1997-06-05 — The tariff classification of frozen fruit purees from Canada
, Beauport, Quebec, Canada, you requested a tariff classification ruling. Samples, submitted with your letter, were examined and disposed of. The merchandise is described as "frozen fruit puree," and is prepared by blending fresh or frozen fruit pulp with sugar (10 percent by weight), pressing it through a sieve, pouring into one-kilogram plastic containers (one liter, by volume), and freezing. The fruits are not cooked, and contain no coloring or preservatives. Examination of the thawed samples found the goods (strawberry, raspberry, black currant, blueberry, and mango) were brightly…
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