Rice:
Part of: 10 — Cereals
H272093 · 2017-11-07 — Internal Advice Request; Classification of Dried (Roasted) Seaweed, Thai Jasmine Rice, and Rice Cakes; US – Korea Free Trade Agreement.
, Inc. (“Rhee Bros.”), concerning the proper classification under the Harmonized Tariff Schedule of the United States (“HTSUS”) and eligibility for preference of certain dried seaweed, Thai jasmine rice and rice cakes under the US – Korea Free Trade Agreement (UKFTA). The UKFTA eligibility issue will be addressed in a separate decision. FACTS: The subject merchandise consists of three different types of products. The first product is described by Rhee Bros. as dried seaweed, commonly used to make sushi, which undergoes two distinct processing operations. Rhee Bros. describes the processing…
W968456 · 2006-10-26 — Revocation of Ruling NY M85282, dated September 2, 2006; Classification ofwholly milled rice from India.
In New York Ruling Letter (NY) M85282, dated September 7, 2006, we determined that the subject rice from India was classified under subheading 1006.20.2000 of the Harmonized Tariff Schedule of the United States (HTSUS), which provides for “Rice: Husked (brown) Rice: Basmati.” We have reviewed NY M85282 and found it to be in error. This letter is to inform you that NY M85282 no longer represents the view of Customs and Border Protection (CBP) and is revoked in accordance with section 177.12(d) of the CBP Regulations (19 C.F.R. §177.12 (d)). Pursuant to section 625, Tariff Act of 1930, (19…
950891 · 1992-03-26 — Kamameshi food products in 1006.30.10, HTSUSA; Rice, semi- milled or wholly milled, Parboiled; Set under GRI 3(b)
, regarding the proper classification, under the Harmonized Tariff Schedule of the United States Annotated (HTSUSA), of Unagi, Matsutake and Gomoku Kamameshi food products. You submitted samples with your request for a binding ruling. FACTS: The Kamameshi, imported from Japan, consists of three varieties. It is described as a savory rice meal and includes a retail package containing a rice packet, soup packet and either an eel, mushroom or bamboo shoot packet. The rice undergoes a partial pre-cooking process where it is washed, simmered for approximately two hours, microwave heated and vacuum…
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