Gum Arabic
Part of: 1301 — Lac; natural gums, resins, gum-resins and oleoresins (for example, balsams):
N287098 · 2017-07-07 — The tariff classification of Gum Arabic and Stevia Blend from Israel or Singapore
The subject merchandise is composed of a blend of gum arabic and stevia powder. You state that the gum arabic is from France and stevia leaf is from China. The manufacturing process outlined indicates that raw gum arabic is dried, grounded then blended with stevia leaf that has been extracted to 95 percent purity using water dissolution and spray dried into powder form. The blending process will take place in either Israel or Singapore prior to product being shipped to the United States. Furthermore, you state that though the proportion after the blending process will result in 90 percent gum…
N249398 · 2014-05-20 — The tariff classification of Gum Arabic
You provided four samples and Material Safety Data Sheets. The samples provided were forwarded to the Customs & Border Protection laboratory. The following is based on the result of the laboratory analysis. The subject products, Acacia Senegal Grade 1 (Lot No. 514632-3000) and Acacia Seyal Grade 2 (Lot No. 513914-7000) are manufactured from raw gum acacia extracted from acacia trees. According to your letter, the items will be used as a stabilizer in food and beverage products. The applicable subheading for the Acacia Senegal Grade 1 and Acacia Seyal Grade 2 will be 1301.20.0000, Harmonized…
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