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Part of: 19019091 — Other: — Other: — Other: — Other: — Other
N350716 · 2025-07-23 — The tariff classification of Table Cream from the United Arab Emirates
The subject merchandise is DairySky® brand Media Crema Table Cream. The product is composed of water, fully hydrogenated palm kernel oil, skim cow’s milk powder, stabilizers of vegetable origin, mono and diglycerides of fatty acids, locust bean gum, sodium alginate, mono and diacetyl tartaric acid esters of mono diglycerides of fatty acids, calcium carbonate, guar gum, and emulsifiers of sodium phosphate, carrageenan, and natural cream flavor. The total fat content is 21 percent minimum with a milk fat content of zero and a nonfat milk solids content of 5 percent. The ready to eat product is…
N348908 · 2025-05-13 — The tariff classification of Sweetened Condensed Creamer from Malaysia
This replaces Ruling Number N348295, dated May 7, 2025, which contained a clerical error. The classification listed in that document was erroneous. A complete corrected ruling follows. In your letter dated April 26, 2025, you requested a tariff classification ruling. The subject merchandise is DairySky® brand Sweetened Condensed Creamer. It is described as a thick and light cream liquid composed of sugar, water, milk powders, palm oil, maltodextrin, carrageenan and disodium phosphate (stabilizers), soy lecithin (emulsifier), plus vitamins B1, A, and D3. You state the milk solids content is 7…
N345563 · 2025-02-18 — The tariff classification of Unbaked Danish Pastry from Denmark
N345563 February 18, 2025 CLA-2-19:OT:RR:NC:N5:231 CATEGORY: Classification TARIFF NO.: 1901.90.9195 Mr. Mitchell Totty Aspire Bakeries LLC 6701 Center Drive West Los Angeles, CA 90045 RE: The tariff classification of Unbaked Danish Pastry from Denmark Dear Mr. Totty, In your letter dated January 31, 2025, you requested a tariff classification ruling. The subject merchandise is Unbaked Danish Pastry dough composed of wheat flour, vegetable margarine, water, sugar, pecans, egg yolk, yeast, maple syrup, cane sugar syrup, isomalt glazing agent, sodium alginate, pectin, agar, salt, emulsifier…
N343171 · 2024-11-05 — The tariff classification of Frozen Unbaked Croissants from Italy
The subject merchandise is Nutella® Croissant described as frozen, unbaked croissant with Nutella® hazelnut spread with cocoa. The product is composed of wheat flour, margarine, hazel nut spread, sourdough, water, sugar, yeast, anhydrous milk fat, sugar glaze, gluten, mixed eggs, salt, vanillin and b-carotene. The ultimate consumer is directed to bake the croissant in the oven prior to consumption. The finished product will be packed in boxes containing four croissants with a net weight of 85 grams each and imported for market tests for a supermarket chain. The applicable subheading for the…
N340389 · 2024-06-27 — The tariff classification of Sterilized Fat-Filled Cream from United Arab Emirates
The subject merchandise is Sterilized Fat-Filled Cream. It is said to be a sterilized and homogenized fat-filled modified cream with vegetable oil. It consists of water, fully hydrogenated palm kernel oil, skim cow’s milk powder, stabilizers of vegetable origin, mono and diglycerides of fatty acids, locust bean gum, sodium alginate, mono and diacetyl tartaric acid esters of mono diglycerides of fatty acids, calcium carbonate, guar gum, and emulsifiers of sodium phosphate, carrageenan, and natural cream flavor. The total fat is 21 percent minimum, with a milk fat content of zero, and a nonfat…
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