Of cotton seeds
h87139 · 2002-01-23 — The tariff classification of cottonseed meal from Argentina.
The merchandise is comprised of cottonseed meal. During the manufacturing process, cottonseed is partially delinted, dehulled, conditioned, and flaked. Then the oil is extracted by mechanical means, by a solvent process or by a combination of both. The extracted flakes are then ground or pelleted. The product is said to contain 41 percent protein, 10.8-14.4 percent fiber, 8-10 percent moisture, 3.5-4.3 percent fat, and 0.02-0.04 percent free gossypol. No binder has been added to this product. Cottonseed meal is utilized in cattle rations in the southern and western United States. The…
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