Beef, provided for in subheadings 0201.10.50, 0201.20.80, 0201.30.80, 0202.10.50, 0202.20.80 or 0202.30.80: — If entered during the effective period of safeguards based upon value: — Carcasses and half-carcasses and other cuts with bone in: — Fresh or chilled, provided for in subheadings 0201.10.50 or 0201.20.80: — Valued less than 25¢/kg
Part of: 99 — Temporary legislation; temporary modifications (US)
957419 · 1995-03-13 — Reconsideration of New York Ruling Letter (NYRL) 801864 as to Fresh Boneless Veal from the Netherlands, a Member Country of the European Union (EU)
This is in reconsideration of that portion of NYRL 801864 regarding fresh boneless veal from the Netherlands, a member country of the European Union (EU). That ruling held that fresh bone-in veal from the Netherlands was classifiable in subheading 0201.20.6000, Harmonized Tariff Schedule of the United States (HTSUSA) (currently 0201.20.5000 or 0201.20.8000, HTSUSA). As herein pertinent, it held that fresh boneless veal from the Netherlands was classifiable in 0201.30.6000, HTSUSA (currently 0201.30.5000 or 0201.30.8000, HTSUSA). NYRL 801864 noted that both categories of veal were generally…
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