HaiLang · EU Combined Nomenclature / TARIC

160411

Fish, whole or in pieces, but not minced — Salmon

Part of: 1604 — Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs

Code
160411
Type
heading / subheading
Third country duty
5.500 %
CN codes inside
2
Duty rates inside
5.500 % (2)
Sub-codes
Other nomenclatures

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