HaiLang · EU Combined Nomenclature / TARIC

160416

Fish, whole or in pieces, but not minced — Anchovies

Part of: 1604 — Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs

Code
160416
Type
heading / subheading
Third country duty
25.000 %
CN codes inside
2
Duty rates inside
25.000 % (2)
Sub-codes
Other nomenclatures

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