Fresh or chilled: — Other:
Part of: 0203 — Meat of swine, fresh, chilled, or frozen:
964059 · 2001-02-08 — Internal Advice No. 25/98; meat of swine, fresh, chilled, or frozen
This is our decision regarding your memorandum of September 2, 1998 (AUD-4ST:RA:FO:MIA HJ), which forwarded a request for internal advice (IA), pursuant to 19 CFR 177.11(b), initiated by counsel on behalf of ESS-Food USA, Inc. (ESS). The issue concerns the classification of imported swine and bovine meats under the Harmonized Tariff Schedule of the United States (HTSUS). In preparing this ruling we considered a supplemental submission dated January 25, 2001, from counsel. FACTS: The merchandise in question consists of frozen pork ribs: riblets, loin/back ribs, and spareribs. Counsel for the…
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