Of ducks: — Not cut in pieces, fresh or chilled
Part of: 0207 — Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen:
872501 · 1992-03-30 — The tariff classification of various POULTRY and POULTRY-BASED PRODUCTS from Canada.
You describe these products as (1) cooked diced and/or pulled chicken meat, which will be imported frozen for use in preparations such as soups, stews, pies and salads, (2) frozen chicken broth for use in soups and consommes, (3) rendered chicken fat, for use in stew, pies and soup bases, (4) fresh or frozen spent fowl, (5) fresh or frozen fowl breast, (6) fresh or frozen hens' hindquarters, (7) fresh or frozen fowl wings, and (8) fresh or frozen fowl thigh meat. The applicable subheading for the cooked diced and/or pulled chicken meat will be 1602.39.0040, Harmonized Tariff Schedule of the…
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