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Part of: 16030090 — Other
N327097 · 2022-08-11 — The Tariff Classification of Pure Caviar Oil from the Netherlands
(London, United Kingdom). The subject merchandise is Pure Caviar Oil (Food Grade B). You state that the oil is obtained from the roe of farmed Siberian and Russian sturgeons (Acipenser sp.) by a gentle, low temperature, enzyme extraction process without the use of solvents. The extracted oil is then deodorized, winterized, refined, and mixed with natural tocopherols which serve as antioxidants. You indicate the oil will be utilized in food and cosmetics applications and has a strong nutritional profile, is low in saturates, and is high in monounsaturates with a balanced n-3:n-6 ratio, high in…
N326884 · 2022-07-19 — The Tariff Classification of Krill Oil from China
(Torrance, CA). The subject merchandise is Krill Oil. The product is composed of phospholipid, unsaturated fatty acids eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), vitamins A and E, and astaxanthin esters. You state that the krill, a planktonic crustacean, is caught by Chinese flagged vessels in the Antarctic Ocean, processed onboard into krill meal via quick freezing, and then sent to China for further processing. In China, the krill meal is subjected to extraction using ethanol, with the resultant product being filtered, concentrated, separated, refined, and sterilized. You…
R00977 · 2004-11-22 — The tariff classification of food ingredients from New Zealand
Four products are described in your letter. Mushroom Stock Concentrate, Caramelized Onion Juice Concentrate, New Zealand Greenshell Mussel Stock Concentrate, and Cooking Demi-Glace are prepared food products imported in frozen condition. The first three are prepared in a similar manner. Mushrooms, onions, or mussels are added to water and cooked for a period of time, the solid material is discarded, the liquid portion is clarified, evaporated, pasteurized, packed into vacuum-sealed pouches, and frozen. Cooking Demi-Glace is composed of water, fond de veau (a flavored extract of veal), flour,…
893280 · 1994-01-19 — The tariff classification of spray-dried OYSTER EXTRACT in powder and tablet form from Japan.
The product in question is described as a spray-dried oyster extract, in the form of a powder or as coated tablets, for use as a food supplement. The extract itself is said to be prepared by the hot water processing of fresh, raw oysters in a double extraction process. The extracted liquid is first filtered, then concentrated before it is finally spray-dried into a fine, tan colored powder with a strong marine odor. The spray-drying of the extract is accomplished without the use of a carrier. This powder is said to contain no additives, and is rich in glycogen, amino acids and other nutritive…
857248 · 1990-12-24 — The tariff classification of NATURAL LOBSTER EXTRACT PASTEand NATURAL LOBSTER EXTRACT 1000 POWDER from Canada.
The tariff classification of NATURAL LOBSTER EXTRACT PASTE and NATURAL LOBSTER EXTRACT 1000 POWDER from Canada. Dear Blake: In your letter dated October 5, 1990, you requested a tariff classification ruling on behalf of your client, Griffith Laboratories of Canada. NATURAL LOBSTER EXTRACT PASTE is a flavoring which will be used in the production of imitation lobster products (surimi). This product is produced by concentrating the waters used in cooking lobster. A sample of this paste, a thick, dark liquid with a strong aroma, was found on analysis to contain 52.6 percent moisture, 3.8 percent…
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