Tunas and skipjack: — Not in airtight containers: — Other
Part of: 160414 — Fish, whole or in pieces, but not minced: — Tunas, skipjack tuna and bonito (Sarda spp.):
N364530 · 2026-09-22 — RE: The Tariff Classification of Frozen Raw Yellowfin Tuna from Mexico
The subject merchandise consists of three frozen raw yellowfin tuna products identified as Tuna Loins, Tuna Steaks, and Tuna Cubes. You state that the products are made from frozen, raw, gutted, and skinless yellowfin tuna (Thunnus albacares) that undergoes a proprietary enhancement process prior to freezing and exportation. During processing, a formulated brine containing functional ingredients is injected directly into the muscle tissue of the tuna. The brine remains in the finished product and is intended to improve moisture retention, texture, yield, appearance, color stability, shelf…
b86500 · 1997-07-31 — The tariff classification of frozen tuna from Thailand.
The merchandise is comprised of frozen, precooked tuna loins that have not been packed in airtight containers. During the manufacturing process, the tuna loins undergo thawing, butchering, precooking, cooling, deskinning, cleaning, filling, sealing, cooking, and freezing. The tuna loins are shipped in master cartons, four packs per carton, five kilograms per pack. A plastic, bubble, shrink wrap, vacuum bag is used, that is sealed with a clip. The tuna loins have not been packed in airtight containers, as they are closed with a clip. The applicable subheading for the tuna loins will be…
Not sure this code fits your product? HaiLang AI determines the US HTS code from a description in about a minute.
Classify a product