In containers of more than 3.785 liters
Part of: 20091100 — Orange juice: — Frozen
N301712 · 2018-12-06 — The tariff classification of orange juice concentrate from Brazil
The subject merchandise is described as 65 Brix orange juice concentrate. The merchandise is 100 percent orange juice with no added ingredients. The orange juice will be imported frozen in steel drums. The applicable subheading for the orange juice concentrate will be 2009.11.0060, Harmonized Tariff Schedule of the United States (HTSUS), which provides for Fruit juices (including grape must) and vegetable juices, not fortified with vitamins or minerals, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter: Orange juice: Frozen: In…
I81080 · 2002-05-06 — The tariff classification and status under the North American Free Trade Agreement (NAFTA), of various orange juice concentrates from Canada; Article 509
, you requested a ruling on the status of various orange juice concentrates from Canada under the NAFTA. Your request also asks for the country of origin for marking purposes of the products. You present three scenarios for the orange juice concentrates. In the first scenario, the subject merchandise, identified as Recipe 0515, consists of water, orange concentrate, orange aroma and orange oil. You indicate that 65 degree brix frozen orange juice concentrate is shipped from the United States to Canada. In Canada, the orange concentrate is combined with water, orange aroma, and orange oil to…
088756 · 1991-04-08 — HTSUSA classification of orange juice with calcium
FACTS: The merchandise at issue is frozen concentrated orange juice for manufacturing (FCOJM). In this instance, however, the FCOJM is supplemented with calcium for nutritional purposes. Specifically, 670 milligrams of calcium in the form of calcium hydroxide is to be added to 100 grams of 65 degree Brix FCOJM. Calcium amounts to approximately 6 tenths of one percent of the imported product by weight. Since calcium is present in trace amounts in oranges, this amount added represents thirteen times the amount normally found in the product. In addition to the calcium added, citric and malic…
Not sure this code fits your product? HaiLang AI determines the US HTS code from a description in about a minute.
Classify a product