HaiLang · EU Combined Nomenclature / TARIC

2007

Jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter

Part of: 20 — Preparations of vegetables, fruit, nuts or other parts of plants

Code
2007
Type
heading / subheading
CN codes inside
120
Duty rates inside
24.000 % + 23.000 EUR DTN (48), 24.000 % + 4.200 EUR DTN (32), 24.000 % (31), 15.000 % (2), 24.000 % + 19.700 EUR DTN (2), 20.000 % + 23.000 EUR DTN (2)
Sub-codes
Other nomenclatures

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