In containers each holding not more than 227 g
N284134 · 2017-09-18 — The tariff classification of prepared vegetable products from Italy.
Ingredients breakdowns, and a manufacturer’s flowchart accompanied your letter. Samples were provided with your March 1, 2017 correspondence. The samples of the four products were sent to our laboratory for analysis. That analysis is now completed. We regret the delay. The merchandise under consideration is sundried tomatoes with Mediterranean herbs, grilled onions with aromatic herbs, red and yellow grilled peppers seasoned with a veil of olive oil and aromatic herbs, and artichoke hearts with aromatic herbs. The sundried tomatoes product contains approximately 94 percent sundried tomatoes…
N284176 · 2017-04-03 — The tariff classification of whole red peeled peppers from Spain
, PR. Ingredients breakdowns, product technical sheets, and two samples accompanied your inquiry. The samples were examined and discarded. The products are said to be approximately 67 percent whole red peeled peppers, 33 percent water, 0.35 percent salt, and 0.05 percent citric acid. The products are packed for retail sale in airtight tin cans, two peppers 0.50 kg., and one pepper 0.25 kg., net drained weight. The applicable subheading for the whole red peeled peppers will be 2005.99.5020, Harmonized Tariff Schedule of the United States (HTSUS), which provides for other vegetables prepared or…
N162157 · 2011-05-04 — The tariff classification of canned peppers from Spain
Three samples and descriptive literature accompanied your letter. The samples were opened, examined and disposed of. Two of the samples are identified as El Navarrico brand “Pimientos del Piquillo de Lodosa Enteros Extra”, and are said to be roasted red peppers in a liquid medium of water, salt and citric acid. One sample is presented in a glass jar containing 220 grams (7.7 oz), net weight; the other is packed in a pull-top metal can holding 390 grams (13.6 oz), net weight. Examination of the “Pimientos del Piquillo de Lodosa Enteros Extra” samples found whole, red, conical-shaped, pimiento…
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