040520

Code

040520

Type

heading / subheading

Tariff lines inside

8

Duty rates inside

10% (2), 15.4¢/kg (2), $1.996/kg (1), 13.1¢/kg (1), 6.4% (1), 70.4¢/kg + 8.5% (1)

Units of quantity

kg, kg cmsc (6), kg (2)

Classification rulings (U.S. Customs, CROSS)

• 967780 · 2005-10-28 — Revocation of NY D86228; white sauce

  This concerns NY ruling D86228, dated January 20, 1999, on the classification of a product described as “white sauce” under the Harmonized Tariff Schedule of the United States (HTSUS). Upon further review of this matter, and in light of additional information that has come to our attention, we have determined that the classification indicated in the ruling does not apply to that merchandise. This ruling letter sets forth the correct classification of the subject merchandise. Pursuant to section 625(c)(1), Tariff Act of 1930 (19 U.S.C. 1625(c)(1)), as amended by section 623 of Title VI…

• L80282 · 2005-02-28 — The tariff classification of a butterfat/condensed whey product from Ireland.

  The product in question, described as a “whey cheese,” consists of a mixture, predominantly of milk fat with a relatively small amount of condensed whey. You state that, while this product could be consumed ‘as-is’ by a consumer, its principle application is for use in the manufacture of other foods such as bakery items (cheese cake and the like) and process cheese products. A Laboratory Report, dated January 25, 2005, from the New York Laboratory, Laboratory and Scientific Services, Customs and Border Protection, described a sample of the product as an “yellow oily soft block, labeled ‘whey…

• 964706 · 2001-04-30 — Modification of NY E89271; Revocation of NY F85390 and F84515; milkfat and butterfat mixtures

  After extensive review of the classification of similar merchandise under the HTSUS, we have reconsidered NY E89271 and believe that the classification of a portion of the products therein is incorrect. We have also reconsidered F85390 and F84515 and have decided to revoke them in their entirety. Pursuant to section 625(c)(1) Tariff Act of 1930 (19 U.S.C. 1625(c)(1)) as amended by section 623 of Title VI (Customs Modernization) of the North American Free Trade Agreement Implementation Act (Pub. L. 103-82, 107 Stat. 2057, 2186), notice of the proposed modification of NY E89271 was published on…

• 0405 20 10 00 — Butter substitutes, whether in liquid or solid state: — Containing over 45 percent by weight of butterfat: — Described in general note 15 of the tariff…
• 0405 20 20 00 — Butter substitutes, whether in liquid or solid state: — Containing over 45 percent by weight of butterfat: — Described in additional U.S. note 14 to this…
• 0405 20 30 00 — Butter substitutes, whether in liquid or solid state: — Containing over 45 percent by weight of butterfat: — Other
• 0405 20 40 00 — Butter substitutes, whether in liquid or solid state: — Other
• 0405 20 50 00 — Other: — Dairy products described in additional U.S. note 1 to chapter 4: — Described in general note 15 of the tariff schedule and entered pursuant to its…
• 0405 20 60 00 — Other: — Dairy products described in additional U.S. note 1 to chapter 4: — Described in additional U.S. note 10 to this chapter and entered pursuant to its…
• 0405 20 70 00 — Other: — Dairy products described in additional U.S. note 1 to chapter 4: — Other
• 0405 20 80 00 — Other: — Other

• 04052 — ТН ВЭД ЕАЭС: молочные пасты
• 040520 — EU CN/TARIC: Dairy spreads

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