Other: — Other: — Other: — Mixes and doughs described in additional U.S. note 1 to chapter 19: — Other
Part of: 190120 — Mixes and doughs for the preparation of bakers' wares of heading 1905:
N331864 · 2023-04-27 — The tariff classification of Oatmeal Cinnamon Cookie Mix from Canada
(Sherman Oaks, CA). The subject merchandise is gluten-free Oatmeal Cinnamon Cookie Mix. The stated ingredients are a gluten-free flour blend of chickpea flour, oat flour, potato starch, tapioca starch, and sorghum flour, sugar, gluten-free oats, ground flaxseeds, sea salt, baking soda, Ceylon cinnamon, nutmeg, and cloves. You state that the product contains 39.6 percent sugar. The cookie mix will be packed and shipped in a box containing six pouches with a total net weight of 1.66 kilograms. The Oatmeal Cinnamon Cookie Mix will be sold on Amazon and in grocery stores. The applicable…
N315418 · 2020-11-13 — The tariff classification of Corn Muffin Mix from Turkey
The subject merchandise is Corn Muffin Mix composed of wheat flour, corn flour, sugar (23 percent), vegetable fat powder, emulsifier, sodium acid pyrophosphate, sodium bicarbonate, starch and salt. The product will be packed in boxes with a net weight of 240-gram. The applicable subheading for the Corn Muffin Mix, if imported in quantities that fall within the limits described in additional U.S. note 3 to chapter 19, will be 1901.20.6500, Harmonized Tariff Schedule of the United States (HTSUS), which provides for: “Food preparations of flour, groats, meal, starch or malt extract, not…
N304808 · 2019-07-24 — The tariff classification, country of origin, marking and status under the North American Free Trade Agreement (NAFTA) of Chocolate Cake Mix from Canada, Article 509
The subject merchandise is “Chocolate Cake in a Mug” composed of icing sugar, enriched wheat flour, cocoa powder, salt, canola oil, natural flavor and baking soda. You state that your supplier combines and packs the above-described raw materials into 200-gram pouches. The pouches are shipped to your company where they are inserted into a cardboard box, and packed six boxes to each master carton for exportation to the United States. The ultimate purchaser is directed to mix the contents of the pouch along with other recommended ingredients into a 10-ounce mug, which is not supplied and baked…
N304268 · 2019-06-04 — The tariff classification of Frozen Raw Dough from Canada
The products under review are as follows: Cinnamon Brioche is composed of unbleached enriched flour, water, butter (11.06 percent), sugar (14.63 percent), non-fat milk, less than 2 percent yeast, liquid eggs, salt, cinnamon, canola oil, mono-and-diglycerides (emulsifiers), corn starch, malted wheat flour, wheat gluten, enzymes (amylase), and ascorbic acid (dough conditioner). Each cinnamon brioche weighs 100 grams and there are 36 packed per carton. Chocolate Danish Crown is composed of unbleached enriched flour, chocolate ganache filling, water, butter (10.83 percent), semi-sweet chocolate,…
N303202 · 2019-03-19 — The tariff classification of Baking Mixes from Luxembourg
You provided samples and an ingredient breakdown in percentage by weight for each product. The examined samples will be retained by our office. The subject merchandise is four varieties of the Farin’ Up brand of baking mixes as follows: Cookie Mix is composed of wheat flour, brown sugar, chocolate chips (sugar, cocoa paste, cocoa butter, emulsifier: soy lecithin), oat flour, oat flakes, powdered hen’s egg yolk, raising agents (disodium diphosphate, sodium hydrogen carbonate), malt extract, powdered hen’s egg whites, and natural flavors. The product contains 30 percent sugar and 70-80 percent…
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