0305 54 00 00 — Dried fish, other than edible fish offal, whether or not salted but not smoked: — Herrings (Clupea harengus, Clupea pallasii), anchovies (Engraulis spp.), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), Indian mackerels (Rastrelliger spp.), seerfishes (Scomberomorus spp.), jack and horse mackerel (Trachurus spp.), jacks, crevalles (Caranx spp.), cobia (Rachycentron canadum), silver pomfrets (Pampus spp.), Pacific saury (Cololabis saira), scads (Decapterus spp.), capelin (Mallotus villosus), swordfish (Xiphias gladius), Kawakawa (Euthynnus affinis), bonitos (Sarda spp.), marlins, sailfishes, spearfish (Istiophoridae)

Code: 0305 54 00 00
Type: 10-digit tariff line
Duty rate: Free
Unit: kg

Related codes

030520 — Livers, roes and milt of fish, dried, smoked, salted or in brine:
0305 31 01 00 — Fish fillets, dried, salted or in brine, but not smoked: — Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.),…
03053200 — Fish fillets, dried, salted or in brine, but not smoked: — Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae,…
030539 — Fish fillets, dried, salted or in brine, but not smoked: — Other:
0305 41 00 00 — Smoked fish, including fillets, other than edible fish offal: — Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus…
03054200 — Smoked fish, including fillets, other than edible fish offal: — Herrings (Clupea harengus, Clupea pallasii)
0305 43 00 00 — Smoked fish, including fillets, other than edible fish offal: — Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita,…
0305 44 01 00 — Smoked fish, including fillets, other than edible fish offal: — Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus…
030549 — Smoked fish, including fillets, other than edible fish offal: — Other:
0305 51 00 00 — Dried fish, other than edible fish offal, whether or not salted but not smoked: — Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)
0305 52 00 00 — Dried fish, other than edible fish offal, whether or not salted but not smoked: — Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias…
0305 53 00 00 — Dried fish, other than edible fish offal, whether or not salted but not smoked: — Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae,…
0305 59 00 01 — Dried fish, other than edible fish offal, whether or not salted but not smoked: — Other
030561 — Fish, salted but not dried or smoked and fish in brine, other than edible fish offal: — Herrings (Clupea harengus, Clupea pallasii):
03056200 — Fish, salted but not dried or smoked and fish in brine, other than edible fish offal: — Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)
030563 — Fish, salted but not dried or smoked and fish in brine, other than edible fish offal: — Anchovies (Engraulis spp.):
030564 — Fish, salted but not dried or smoked and fish in brine, other than edible fish offal: — Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp.,…
030569 — Fish, salted but not dried or smoked and fish in brine, other than edible fish offal: — Other:
0305 71 00 00 — Fish fins, heads, tails, maws and other edible fish offal: — Shark fins
0305 72 00 00 — Fish fins, heads, tails, maws and other edible fish offal: — Fish heads, tails and maws
0305 79 00 00 — Fish fins, heads, tails, maws and other edible fish offal: — Other

Other nomenclatures

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