0305 43 00 00

Smoked fish, including fillets, other than edible fish offal: — Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)

Part of: 0305 — Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process:

Code: 0305 43 00 00
Type: 10-digit tariff line
Duty rate: Free
Unit: kg

Related codes

030520 — Livers, roes and milt of fish, dried, smoked, salted or in brine:
0305 31 01 00 — Fish fillets, dried, salted or in brine, but not smoked: — Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.),…
03053200 — Fish fillets, dried, salted or in brine, but not smoked: — Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae,…
030539 — Fish fillets, dried, salted or in brine, but not smoked: — Other:
0305 41 00 00 — Smoked fish, including fillets, other than edible fish offal: — Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus…
03054200 — Smoked fish, including fillets, other than edible fish offal: — Herrings (Clupea harengus, Clupea pallasii)
0305 44 01 00 — Smoked fish, including fillets, other than edible fish offal: — Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus…
030549 — Smoked fish, including fillets, other than edible fish offal: — Other:
0305 51 00 00 — Dried fish, other than edible fish offal, whether or not salted but not smoked: — Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)
0305 52 00 00 — Dried fish, other than edible fish offal, whether or not salted but not smoked: — Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias…
0305 53 00 00 — Dried fish, other than edible fish offal, whether or not salted but not smoked: — Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae,…
0305 54 00 00 — Dried fish, other than edible fish offal, whether or not salted but not smoked: — Herrings (Clupea harengus, Clupea pallasii), anchovies (Engraulis spp.),…
0305 59 00 01 — Dried fish, other than edible fish offal, whether or not salted but not smoked: — Other
030561 — Fish, salted but not dried or smoked and fish in brine, other than edible fish offal: — Herrings (Clupea harengus, Clupea pallasii):
03056200 — Fish, salted but not dried or smoked and fish in brine, other than edible fish offal: — Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)
030563 — Fish, salted but not dried or smoked and fish in brine, other than edible fish offal: — Anchovies (Engraulis spp.):
030564 — Fish, salted but not dried or smoked and fish in brine, other than edible fish offal: — Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp.,…
030569 — Fish, salted but not dried or smoked and fish in brine, other than edible fish offal: — Other:
0305 71 00 00 — Fish fins, heads, tails, maws and other edible fish offal: — Shark fins
0305 72 00 00 — Fish fins, heads, tails, maws and other edible fish offal: — Fish heads, tails and maws
0305 79 00 00 — Fish fins, heads, tails, maws and other edible fish offal: — Other

Other nomenclatures

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