Preparations for the manufacture of beverages: — Containing sugar derived from sugar cane and/or sugar beets
Part of: 21069099 — Other: — Other: — Other: — Other: — Other
N350424 · 2025-07-17 — The tariff classification of a protein supplement from South Korea
An ingredients breakdown, a narrative description of the manufacturing process and pictures of the product accompanied your inquiry. The subject merchandise, “Into Jeju Spirulina Gruel,” is described as a powdered protein supplement that can serve as a meal replacement or nutritious snack. Into Jeju Spirulina Gruel is comprised of black bean, black barley, oats, separated soybeans, organic sugar (4 percent), spirulina, seaweed and kelp. The product is imported in an ambient condition for retail sale in individual pouches containing 40-grams of the powdered product, packed five pouches per…
N340890 · 2024-07-22 — The tariff classification of a miscellaneous edible preparation from Germany.
In lieu of samples, illustrative literature and a product description were provided. The “Powerbar Fuel Sports Drink Powderd Mix - Lemon Flavor,” is a miscellaneous edible preparation for human consumption. The preparation’s ingredient composition is maltodextrin (52.7%), fructose (42.2%), natural lemon flavoring (3.6%), citric acid (0.5%), sodium citrate (0.49%), natural lime flavoring (0.26%), and table salt (0.25%). The maltodextrin is sourced from corn starch and the fructose is sourced from sugar cane. The documentation provides a general manufacturing operation wherein raw ingredients…
N265816 · 2015-06-29 — The tariff classification of flavored syrups from Italy
Product technical sheets and samples were submitted with your letter. The samples were examined and disposed of. The products are Calde Emozioni brand concentrated flavored syrups for making hot drinks, packed in 250 ml glass bottles with screw caps for retail sale. Mandarin and Ginger Punch Flavor is an orange liquid, composed of cane sugar, water, natural flavorings of mandarin, ginger and cinnamon, flavoring, plant extract, citric acid, and carotenes (coloring). Mulled Wine Flavor is a purple liquid, consisting of cane sugar, water, natural extract of cinnamon, natural flavorings, citric…
N147276 · 2011-02-17 — The tariff classification of drink preparations from Korea
, Lyndhurst, NJ, you requested a tariff classification ruling. Ingredients breakdowns and three samples were submitted with your letter. The samples were examined and disposed of. Ginger Honey Tea, Plum Honey Tea, and Jujube Honey Tea are food products used to prepare a hot or cold “tea” beverage, by mixing two or three spoonfuls of the material with water. Honey Plum Tea, resembling maple syrup in form and color, is said to be composed of 69 percent fructose, 10 percent honey, 10 percent sugar, 5.1 percent water, 5 percent plum extract, and less than one percent, each, of citric acid, sodium…
N140721 · 2011-01-07 — The tariff classification of drink mixes from Austria
, you requested a tariff classification ruling. Specification sheets for two products accompanied your letter. Samples, submitted with earlier correspondence, were examined and disposed of. “Tea syrup/herbal tea syrup,” presented in two flavors (blood orange and apple-ginger), is a drink mix in the form of caramel colored liquid, put up for retail sale in a sealed glass bottle holding 220 milliliters. Article No. 040153 (blood orange) contains blood orange juice, sugar, orange peel extract, rooibos tea extract, multi-fruit juice concentrate and citric acid. Article No. 040436 (apple-ginger)…
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