Containing less than 65 percent by weight of sugar: — Described in additional U.S. note 1 to this chapter and entered pursuant to its provisions
Part of: 180610 — Cocoa powder, containing added sugar or other sweetening matter:
N038598 · 2008-10-07 — The tariff classification of "Green & Black’s" Organic Cocoa Powder and Organic Hot Chocolate Powder from Italy and England
You supplied samples of both products along with your request. The organic cocoa powder is said to contain 97.54 percent cocoa powder and 2.46 percent acidity regulator/potassium carbonate. The product is in powder form, made in Italy. It is intended to form a beverage when the consumer adds hot or cold milk to the powder. The organic hot chocolate powder is said to contain 55.1 percent organic raw cane sugar, 28.6 percent organic cocoa powder and 16.3 percent organic dark chocolate. The product is in powder form, made and packaged in England. It is retail packaged in a fiber board canister…
L88557 · 2005-11-25 — The tariff classification of a sugar and cocoa powder blend from Ghana
The subject merchandise is stated to contain 64 percent sugar and 36 percent cocoa powder. The product will be imported in 50 or 55 pound bags. The applicable subheading for the 64 percent sugar and 36 percent cocoa powder blend, if imported in quantities that fall within the limits described in additional U.S. note 1 to chapter 18, will be 1806.10.1000 Harmonized Tariff Schedules of the United States (HTS), which provides for chocolate and other food preparations containing cocoa: cocoa powder containing added sugar or other sweetening matter: containing less than 65 percent by weight of…
K86454 · 2004-06-08 — The tariff classification of a cocoa powder and sugar blend from Ghana
The subject merchandise is stated to contain 55 percent cocoa powder and 45 percent sugar. The product will be imported in 55 pound bags. The applicable subheading for the 55 percent cocoa powder and 45 percent sugar blend, if imported in quantities that fall within the limits described in additional U.S. note 1 to chapter 18, will be 1806.10.1000 Harmonized Tariff Schedules of the United States (HTS), which provides for chocolate and other food preparations containing cocoa: cocoa powder containing added sugar or other sweetening matter: containing less than 65 percent by weight of…
K80792 · 2003-12-05 — The tariff classification of a cocoa powder and sugar blend (Product number 001)) from Canada
The subject merchandise is stated to contain 50 percent cocoa powder and 50 percent sugar. The merchandise will be imported in 50 pound bags and used in the enrobing or filling of confectionery or pastry. The product could also be mixed with water or milk to produce a chocolate drink. The applicable subheading for the 50 percent cocoa powder and 50 percent sugar blend, if imported in quantities that fall within the limits described in additional U.S. note 1 to chapter 18, will be 1806.10.1000 Harmonized Tariff Schedules of the United States (HTS), which provides for chocolate and other food…
J85679 · 2003-06-30 — The tariff classification of sweetened cocoa powder from Canada
A sample was submitted with your request. The subject merchandise is stated to contain 36 percent cocoa powder and 64 percent sugar. The cocoa powder is produced in Canada from cocoa cake from Indonesia, Malaysia, Africa or Ecuador. The sugar is stated to be from non-Canada sources. The applicable subheading for the sweetened cocoa powder, if imported in quantities that fall within the limits described in additional U.S. note 1 to chapter 18, will be 1806.10.1000 Harmonized Tariff Schedules of the United States (HTS), which provides for chocolate and other food preparations containing cocoa:…
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