Containing less than 65 percent by weight of sugar: — Other
Part of: 180610 — Cocoa powder, containing added sugar or other sweetening matter:
N038598 · 2008-10-07 — The tariff classification of "Green & Black’s" Organic Cocoa Powder and Organic Hot Chocolate Powder from Italy and England
You supplied samples of both products along with your request. The organic cocoa powder is said to contain 97.54 percent cocoa powder and 2.46 percent acidity regulator/potassium carbonate. The product is in powder form, made in Italy. It is intended to form a beverage when the consumer adds hot or cold milk to the powder. The organic hot chocolate powder is said to contain 55.1 percent organic raw cane sugar, 28.6 percent organic cocoa powder and 16.3 percent organic dark chocolate. The product is in powder form, made and packaged in England. It is retail packaged in a fiber board canister…
L88557 · 2005-11-25 — The tariff classification of a sugar and cocoa powder blend from Ghana
The subject merchandise is stated to contain 64 percent sugar and 36 percent cocoa powder. The product will be imported in 50 or 55 pound bags. The applicable subheading for the 64 percent sugar and 36 percent cocoa powder blend, if imported in quantities that fall within the limits described in additional U.S. note 1 to chapter 18, will be 1806.10.1000 Harmonized Tariff Schedules of the United States (HTS), which provides for chocolate and other food preparations containing cocoa: cocoa powder containing added sugar or other sweetening matter: containing less than 65 percent by weight of…
K86454 · 2004-06-08 — The tariff classification of a cocoa powder and sugar blend from Ghana
The subject merchandise is stated to contain 55 percent cocoa powder and 45 percent sugar. The product will be imported in 55 pound bags. The applicable subheading for the 55 percent cocoa powder and 45 percent sugar blend, if imported in quantities that fall within the limits described in additional U.S. note 1 to chapter 18, will be 1806.10.1000 Harmonized Tariff Schedules of the United States (HTS), which provides for chocolate and other food preparations containing cocoa: cocoa powder containing added sugar or other sweetening matter: containing less than 65 percent by weight of…
K80792 · 2003-12-05 — The tariff classification of a cocoa powder and sugar blend (Product number 001)) from Canada
The subject merchandise is stated to contain 50 percent cocoa powder and 50 percent sugar. The merchandise will be imported in 50 pound bags and used in the enrobing or filling of confectionery or pastry. The product could also be mixed with water or milk to produce a chocolate drink. The applicable subheading for the 50 percent cocoa powder and 50 percent sugar blend, if imported in quantities that fall within the limits described in additional U.S. note 1 to chapter 18, will be 1806.10.1000 Harmonized Tariff Schedules of the United States (HTS), which provides for chocolate and other food…
J81404 · 2003-03-10 — The tariff classification of a cocoa blend from Canada
, you requested a tariff classification ruling. The subject merchandise is stated to contain 64 percent sugar and 36 percent cocoa powder. The sugar is refined in Canada from raw sugar produced in Australia, Brazil, Guatemala, South Africa or Columbia. The cocoa powder is produced in either the United States, Canada or a non-NAFTA country from cocoa beans from a non-NAFTA country. The cocoa blend will be produced in Canada and shipped to the United States in 50 or 100 tote bags, or in tote bags ranging from 500-2000 pounds. The product will be used in the production of drink mixes. The…
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