Nonalcoholic preparations of yeast extract (other than sauces)
Part of: 210390 — Other:
N041215 · 2008-10-17 — The tariff classification of Marmite from England
Descriptive literature accompanied your letter. Marmite is a food preparation in the form of a brown-colored, savory spread, packed for retail sale in glass or plastic jars. Marmite is composed of yeast extract, salt, vegetable extract, niacin, thiamin, spice extracts, riboflavin, folic acid, and vitamin B12. Marmite is most commonly used as a spread on bread, toast or biscuits, but may also be added to soups and stews. The applicable subheading for Marmite will be 2103.90.4000, Harmonized Tariff Schedule of the United States (HTSUS), which provides for sauces and preparations therefor; mixed…
a84648 · 1996-07-03 — The tariff classification of a food preparation from Germany
A sample and technical literature were provided. The sample was examined and disposed of. "Ohly M1TC" is a tan-colored, granular material said to be composed of yeast extract, salt, monosodium glutamate, and cottonseed or soybean oil. It will be imported in plastic-lined cardboard boxes, containing 25 kilograms. Ohly M1TC will be used as a flavor enhancer in meats, soups, sauces, and boullions. The applicable subheading for this product will be 2103.90.4000, Harmonized Tariff Schedule of the United States (HTS), which provides for sauces and preparations therefor; mixed condiments and mixed…
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