0406 30 77 00

Code

0406 30 77 00

Type

10-digit tariff line

Duty rate

10%

Unit

kg, kg cmsc

Classification rulings (U.S. Customs, CROSS)

• N320340 · 2021-07-30 — The tariff classification of Pre-fried Frozen Cheese Sticks from Argentina

  The three products under review are as follows: Cheddar Sticks composed of cheddar cheese, wheat flour, water, refined sunflower oil, modified starch, rice flour, salt, hydroxypropylmethylcellulose, pasteurized egg powder, flavoring, guar gum, mono and diglycerides of fatty acids, and annatto extract. Provolone Sticks composed of provolone cheese, mozzarella cheese, wheat flour, water, refined sunflower oil, modified starch, rice flour, salt, hydroxypropylmethylcellulose, pasteurized egg powder, flavoring, spices, carboxymethylcellulose, onion powder, guar gum, mono and diglycerides of fatty…

• N313461 · 2020-08-19 — The tariff classification of Crema di Parmigiano Reggiano from Italy

  The subject merchandise is Crema di Parmigiano Reggiano composed of Parmigiano Reggiano, water, milk cream, and sodium citrate (melting salt). According to the flowchart submitted with your inquiry, the cheese is cleaned, melted, filtered and packed into 1-kg plastic tubs with recloseable lids. Crema di Parmigiano Reggiano will be sold to the food service industry. In your submission, you suggested classification under subheading 0406.30.3800, Harmonized Tariff Schedule of the United States (HTSUS), which provides for: “Cheese and curd: Processed (process) cheese, not grated or powdered:…

• N004293 · 2006-12-18 — The tariff classification of two spreadable cheese products from Italy.

  (Stamford, CT). Two samples and related information concerning their composition and manufacture were submitted for our review. The first product, identified as “Crema Spalmabile di Parmigiano Reggiano,” is a processed (process) cheese spread. The sample is a smooth, creamy, off-white paste packed in a 150-gram retail plastic tub having a reclosable lid. The product is said to contain 40% fat in the dry matter and 65.5% moisture. The ingredients are Parmigiano Reggiano cheese (50.9%) (made from cow’s milk, salt, rennet), water (46.3%), melting salts (2.3%), and salt (0.5%). The applicable…

• 0406 30 32 00 — Colby cheese: — Described in general note 15 of the tariff schedule and entered pursuant to its provisions
• 0406 30 34 00 — Colby cheese: — Described in additional U.S. note 19 to this chapter and entered pursuant to its provisions
• 0406 30 38 00 — Colby cheese: — Other
• 0406 30 42 00 — Edam and Gouda cheeses: — Described in general note 15 of the tariff schedule and entered pursuant to its provisions
• 0406 30 44 00 — Edam and Gouda cheeses: — Described in additional U.S. note 20 to this chapter and entered pursuant to its provisions
• 0406 30 48 00 — Edam and Gouda cheeses: — Other
• 0406 30 49 00 — Gruyere-process cheese: — Described in general note 15 of the tariff schedule and entered pursuant to its provisions
• 0406 30 51 00 — Gruyere-process cheese: — Described in additional U.S. note 22 to this chapter and entered pursuant to its provisions
• 0406 30 53 00 — Gruyere-process cheese: — Other
• 0406 30 55 00 — Other, including mixtures of the above: — Cheeses made from sheep's milk
• 0406 30 56 00 — Other, including mixtures of the above: — Other, described in general note 15 of the tariff schedule and entered pursuant to its provisions
• 0406 30 57 00 — Other, including mixtures of the above: — Other: — Containing, or processed from, Bryndza, Gjetost, Gammelost, Nokkelost or Roquefort cheeses
• 0406 30 61 00 — Other, including mixtures of the above: — Other: — Containing, or processed from, blue-veined cheese(except Roquefort): — Described in additional U.S. note 17…
• 0406 30 63 00 — Other, including mixtures of the above: — Other: — Containing, or processed from, blue-veined cheese(except Roquefort): — Other
• 0406 30 65 00 — Other, including mixtures of the above: — Other: — Containing, or processed from, Cheddar cheese: — Described in additional U.S. note 18 to this chapter and…
• 0406 30 67 00 — Other, including mixtures of the above: — Other: — Containing, or processed from, Cheddar cheese: — Other
• 0406 30 69 00 — Other, including mixtures of the above: — Other: — Containing, or processed from, American- type cheese (including Colby, washed curd and granular cheese, but…
• 0406 30 71 00 — Other, including mixtures of the above: — Other: — Containing, or processed from, American- type cheese (including Colby, washed curd and granular cheese, but…
• 0406 30 73 00 — Other, including mixtures of the above: — Other: — Containing, or processed from, Edam or Gouda cheeses: — Described in additional U.S. note 20 to this chapter…
• 0406 30 75 00 — Other, including mixtures of the above: — Other: — Containing, or processed from, Edam or Gouda cheeses: — Other
• 0406 30 79 00 — Other, including mixtures of the above: — Other: — Containing, or processed from, Italian-type cheeses (Romano, Reggiano, Parmesan, Provolone, Provoletti,…
• 0406 30 81 00 — Other, including mixtures of the above: — Other: — Containing, or processed from, Swiss, Emmentaler or Gruyere-process cheeses: — Described in additional U.S.…
• 0406 30 83 00 — Other, including mixtures of the above: — Other: — Containing, or processed from, Swiss, Emmentaler or Gruyere-process cheeses: — Other
• 0406 30 85 00 — Other, including mixtures of the above: — Other: — Other: — Containing 0.5 percent or less by weight of butterfat: — Described in additional U.S. note 23 to…
• 0406 30 87 00 — Other, including mixtures of the above: — Other: — Other: — Containing 0.5 percent or less by weight of butterfat: — Other
• 0406 30 89 00 — Other, including mixtures of the above: — Other: — Other: — Other: — Containing cow's milk: — Described in additional U.S. note 16 to this chapter and entered…
• 0406 30 91 00 — Other, including mixtures of the above: — Other: — Other: — Other: — Containing cow's milk: — Other
• 0406 30 95 00 — Other, including mixtures of the above: — Other: — Other: — Other: — Other

• 04063 — ТН ВЭД ЕАЭС: плавленые сыры, нетертые или непорошкообразные
• 040630 — EU CN/TARIC: Processed cheese, not grated or powdered

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